This is a sample menu only. Our menus change daily!
smoked catfish dip pickled baby beets, pistachio, celeriac, ciabatta 12
crudité seasonal preparations 15
fried gulf oysters smoked pork, béarnaise 16
beef hanger steak pimento cheese, cabbage slaw, white bread, pickles 32
pork trotter gumbo collard greens, potato salad
paradigm greens bacon lardons, green onion custard, dijon vinaigrette
baby carrots cashew, charred scallion, guajillo chile
louisiana long grain rice hog's headcheese, shrimp, scallion
fried catfish smoked onion, pink eye peas, sunny side egg, chili garlic glaze
spanish tortilla romesco, crawfish tails, tarragon, arugula
duck leg confit dirty rice, bay, baby turnips, cane syrup
farro piccolo butternut squash, brussels, cipollini onion
granola parfait citrus, crème fraîche
white chocolate ganache lime, beet, black currant
cookies and cream fudge cookies, chocolate crémeux, vanilla
